Ingredients
- •59 ml (2 ounces) Baker’s Bourbon
- •59 ml (2 ounces) Downeast Cider Original Blend hard apple cider
- •22 ml (¾ ounce) light agave nectar
- •15 ml (½ ounce) lemon juice
Preparation
Pour the Baker’s Bourbon over a highball glass filled with ice and add the remaining ingredients. Stir and serve.