Andrew Scrivani is a commercial photographer and director who has extensive experience in all three arenas of food and lifestyle photography and videography: editorial, publishing and advertising. He is also an internationally recognized workshop instructor and columnist on the subject of food visuals. Andrew’s work can be seen regularly in the New York Times, as he is a weekly contributor to the Food section, the NYT Cooking APP and Tara Parker Pope’s WELL column.
Photo credit: Alex di Suvero
