Lynn Yew Evers

Lynn was raised in Malaysia and started playing piano at age 4.  She graduated from London’s Trinity School of Music and began her career. She has played in Carnegie Hall, The Grand Ole’ Opry, and the Berlin Philharmonic.  She also loves to cook and has taken courses from Master Chefs, as well as learning traditional Malaysian Nyonya from her grandmother.  She considers herself “just a home cook”, but is quite accomplished and her food is spectacular.