Paula Roy is a Canadian food writer, recipe developer, magazine food editor and host of the popular television and YouTube cooking show Paula Roy’s Favourite Foods. A lifelong enthusiast of all things kitchen-related, her speciality is healthy, inventive dishes prepared with passion using fresh, mostly seasonal elements. Finding new methods and ingredients to make eating as fun and flavourful as possible is constant source of inspiration. Find more of Paula’s recipes on her website Constantly Cooking which enjoys regular visitors from over 180 countries around the globe. If you wish, you can sign up on the site to get notified each time a new recipe is published.
