Rebecca Leffler is an author, journalist and consultant. She hosts “Très green très chic” wellness events in New York and Paris on both a public and corporate level. Called “the Queen of the vegolution” in France, her best-selling French book Green, Glam & Gourmande has been translated into Spanish and Dutch and the English-language adaptation Très Green, Très Clean, Très Chic: Eat (and live) the New French Way with Plant-based, Glueten-free Recipes for Every Season. Visit her website and follow her blog.
Photo credit: Ola Rindal
