Keith Sarasin is a renowned chef, culinary expert, and cookbook author who has dedicated over a decade to studying the art of Indian cuisine. With a deep passion for the food and culture of the Indian subcontinent, he has honed his skills through extensive research and study, working with top food researchers like Dr. Kurush Dalal, and celebrity chefs like Maneet Chauhan of the TV show Chopped & Tournament of Champions to expand his knowledge and abilities. The result is a unique and highly sought-after dining experience.